Enjoy a Pierre Marcolini treat before boarding your plane !
A new pop-up corner located on Terminal A near Gate 43 now allows travellers to enjoy Pierre Marcolini ice creams and delicacies before boarding their plane.
At Brussels Airport, you have always been able to find Belgian chocolates, biscuits and delicacies. Now, thanks to the new pop-up corner opening near gate 43 in Terminal A, travellers can also treat themselves to delicious Pierre Marcolini ice creams.
Stop by and compose your own Ice Choc choosing among 4 different available flavours and add one of the 4 dips. Mix and Match Pierre Marcolini’s favourite chocolates and enjoy a tasty and refreshing moment before boarding your plane.
Ice Chocs flavours are: vanilla, chocolate, caramel, and raspberry sorbet.
Dip flavours are : Milk Chocolate + grilled hazelnut almond and fleur de sel, milk chocolate + almond, white chocolate + grilled sesame, and dark chocolate + cocoa nibs
You rather fancy an Ice Cream Pots? Then choose amongst the 4 delicious “Frissons”, the Pierre Marcolini version of ice cream cups: Jasmine Red Fruits, Pecan Vanilla, Hazelnut Praline, All Chocolate.
If you want to bring along some less temperature-sensitive Pierre Marcolini delicacies as gifts or for yourself, the pop-up corner will also have 2 chocolate boxes (4 bars or 8 pieces) and 2 macaroon boxes (6 or 12 pieces) available for purchase.